General Sessions
- Boot Camp Presentation Slides for March 12, 2026 + Note Format
- Who’s Your Market Community? + Scavenger Hunt
- Boot Camp Presentation Slides for March 19, 2026
Vendors
- Washington State Retail Food Code (Dept of Health)
- Washington State Food Safety Rules, includes “Active Managerial Control” toolkit with info and fillable forms in 9 languages on farmers market favorites such as Allergen Awareness, Bare Hand Contact, Food Worker Card and Training, Pet Dogs, Refilling Consumer-owned Containers, and Vomit and Diarrhea Clean-up.
- Temporary Booth Check List in English and Spanish (Spokane Regional Health District)
- “Green Book” Handbook for Small and Direct Marketing Farms (WSDA)
- Cultivating Your Business Guide (Univ of Idaho)
- “Vendor Guide to Accepting Food Access Currencies at Washington Farmers Markets” (2026)
- “Guía del vendedor para aceptar monedas de acceso a alimentos en los mercados agrícolas” de Washington (2026)
- EBT Tokens Accepted Here graphic; available as a sticker
- Also see Vendor Resources on WSFMA www
Market Site
- Canopy Safety 101 (WSFMA)
- Insurance providers: Campbell Risk Management, The Event Helper, Food Liability Insurance Program
- Acord Certificate of Insurance example
- Music Licenses: ASCAP and BMI
- FAQ on Free Expression at Farmers Markets (WSFMA)
- Dog policies and signage. Have something to add? Just let us know!
- Farmers Market Legal Toolkit (FMC and Univ of VT)
Shoppers
- Food Benefits for Farmers Market Shoppers
- Food Access at Farmers Markets
- Farmers Market Legal Toolkit (FMC and Univ of VT)
Community
State Resources with more in depth information
- Idaho Farmers Market Association
- Ohio Farmers Market Network Events
- Oregon Farmers Market Association Events
- Utah Farmers Market Handbook
- Washington State Farmers Market Management Toolkit
Find a Market